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Culinary Classes for Older Adults: Cooking to Reduce Food Waste (Virtual)

Culinary Classes for Older Adults: Cooking to Reduce Food Waste (Virtual) Online

Join us for a fun and educational one-hour cooking class focused on reducing food waste! Chef Kelcy will show you how to creatively use what you have on hand to reduce food waste while making flavorful dishes that highlight seasonal ingredients. Whether you're looking to minimize waste in your own kitchen or just love learning new cooking techniques, this class is sure to inspire!

Chef Kelcy is a Lowell-based chef and educator who emphasizes seasonal eating and community support. As the Farm Chef at Wright-Locke Farm in Winchester, MA, she conducts educational programs for all ages and creates delightful farm-to-table food experiences.

Date:
Tuesday, March 18, 2025
Time:
10:00am - 11:00am
Time Zone:
Eastern Time - US & Canada (change)
Branches:
Virtual
Online:
This is an online event. Event URL will be sent via registration email.
Audience:
  Adult     Older Adult  
Categories:
  Older Adults  

Registration is required. There are 70 seats available.

The City of Cambridge does not discriminate, including on the basis of disability. We may provide auxiliary aids and services, written materials in alternative formats, and reasonable modifications in policies and procedures to people with disabilities. For more information contact us at library@cambridgema.gov, 617-349-4032 (voice), or via relay at 711. 

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