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Soul Food 101 with Chef Anthony Brooks of the Coast Cafe

Soul Food 101 with Chef Anthony Brooks of the Coast Cafe

Renowned for its soul food, the Coast Cafe is a Cambridge institution that requires no introduction. Join owner and chef Anthony Brooks as he prepares some of the key dishes of the Coast Cafe's menu. Registration is required.

This cooking demo will feature Chicken & Waffles!!

You will need the following ingredients to participate:

Seasoned flour mixture

1 cup Flour

1 tsp Seasoning salt

1 tsp Onion powder

1 tsp Garlic powder

2 boneless chicken pieces

½ tsp Seasoning salt

½ tsp Onion powder

½ tsp Garlic powder

Waffle Mix

2 eggs

2 cups milk

3 tsp vanilla

¼ cup maple syrup

3 cups all-purpose flour

1 tbsp baking soda

¼ cup sugar

1 stick melted butter

***You will recieve an email three days before the event with the menu and ingredients needed to participate in this live cooking demo. Please beon the lookout for this email. We will also send an email with Zoom link to this cooking experience three hours before the start of the event. 

In 1997, Tony Brooks and his sister, Julie, opened The Coast Café with the help of their father, Major E. Brooks. The Coast Café is located in the Cambridge neighborhood where Tony grew up (The Coast) and where his father was a dedicated community volunteer. In 2004, Tony maintained ownership and dedicated The Coast Café to the memory of his father to share family recipes and to give back to his community. Today, Tony and his family continue to serve healthy, savory soul food made with 100% pure love!


Tuesday, February 23, 2021
7:00pm - 8:30pm
Time Zone:
Eastern Time - US & Canada (change)
  City Event     Feature     Presentation/Lecture  
Registration has closed.

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